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Seven Layer Magic Bars

Seven Layer Magic Bars Recipe

Makes about 36


1/2 cup butter or margarine

1 1/2 cups graham cracker crumbs

1 14-oz. can sweetened condensed milk

1 cup butterscotch flavored chips

1 cup semi-sweet chocolate chips

1 1/3 cups flaked coconut

1 cup chopped pecans


Preheat oven to 350°, (325° for glass dish).
Line a 13x9-inch baking
pan with a sheet of
foil, making sure to cover the sites well.
Place the butter in the baking pan
and melt it in
the oven. Sprinkle crumbs over butter; pour condensed milk evenly on top of

Top with remaining ingredients in order listed; press down firmly with fork.

Bake 25
minutes or until lightly browned. Cool. Chill if desired.
Cut into bars. Store
covered at
room temperature.
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