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Bourbon Balls

Bourbon Balls Recipe

Makes about 60

Ingredients

3 cups finely crushed vanilla wafers (about 75)

2 cups powdered sugar

1 cup finely chopped pecans or walnuts (about 4 ounces)

1/4 cup cocoa

1/2 cup bourbon

1/4 cup light corn syrup

Powdered or granulated sugar

Method

Mix crushed wafers, powdered sugar, pecans and cocoa. Stir in bourbon and corn
syrup.

Shape mixture into 1-inch balls. Roll in powdered sugar. Refrigerate in tightly
covered
container several days before serving.
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