1 cup softened margarine
1 teaspoon vanilla extract
1 cup granulated sugar
1 large egg
2-1/2 cups all-purpose flour
8 Hershey bars
Pre-heat oven to 375 F.
Blend together margarine, sugar and vanilla. Beat in
flour. Beat until well blended.
Using a cookie press and the bar attachment,
fill the cookie
press with dough. Press half of the dough onto ungreased cookie sheets with
the ridge side
Break candy into individual pieces. Place on dough spacing them evenly.
with strips of dough with the ridge side up. Score lightly between candy pieces.
minutes or until lightly brown on edges.