Ingredients
2 1/2 cups powdered sugar
2 tablespoons water
1 tablespoon butter, softened
1 tablespoon light corn syrup
1/2 teaspoon vanilla or almond extract
food color, if desired
Method
Combine powdered sugar, water, 1 tablespoon butter, corn syrup and 1/2 teaspoon
vanilla in small mixer bowl; mix until powdered sugar is moistened. Beat at
medium speed
until smooth, adding additional water if necessary, to reach desired glazing
consistency.
Tint with food color, if desired.
